Health and Nutrition
It is estimated that about 56% of the population in South Sudan do not have access to public health facilities some of which have been destroyed or are not established. This gap in the health service provision affects women and children who are the most vulnerable. There is very high mortality rate and rampant SRH which is further exacerbated by the cultural norms of early and forced marriage and the poor state of hygiene.
The situation is further worsened by the post-independence crisis that culminated into population displacement and destruction of traditional forms of livelihoods such as rearing of livestock for food thus negatively affecting the nutrition status of the communities which has led to high malnutrition rates of the children that has led to low immune levels in the children thus exposing the children to the to both communicable and non-communicable diseases. With her experienced and professional medical staff, hygiene promoters, peace building actors GEFASS is and will continue intervening into the mentioned thematic areas especially in regard to the vulnerable members of the community.
In a nutshell, to ensure the effective humanitarian service delivery, GEFASS is will continue to collaborate with the local government authorities, multinational agencies, grassroots members such as PMCs and the general stakeholders, NNGO and others to identify maternal, new born and maternal infant and young children nutrition and malnutrition , a common phenomenon in poor countries like South Sudan where resources are limited to a few individuals that have enriched themselves at the expense of population.
 
								